Weathervane Scallops (20 oz.)
Wild weathervane scallops are native to Alaska, and happen to be some of the plumpest scallops in the world. Despite their buttery, indulgent taste, they're high in protein and low in fat and calories — a decadent yet healthy addition to your weeknight dinner rotation.
Favorite Recipes
Seared Weathervane Scallops with Pan Roasted Hen of the Woods Mushrooms and Parsnip Puree
See RecipeWeathervane Scallops + Chimichurri
See RecipeSeared Scallops on Pesto Pasta
See RecipeHow to Pan-Fry Weathervane Scallops
See RecipeHow to Pair Scallops and Pasta for the Best Dinner Ever
See RecipeYour Guide to Thawing Frozen Scallops
See RecipeMiso Broiled Weathervane Scallops and Citrus Salad with Ginger Dressing
See RecipePan-Seared Weathervane Scallops with Brown Butter Caper Sauce
See RecipeJump on Board!
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