Every week, the Wild Alaskan Company recipe team hosts a live cooking session to share top tips and tricks for cooking your seafood! Themes vary from beginner, to cooking a full meal. Check out the schedule below and join us one week.
If you're interested in attending but can't due to scheduling, sign up anyway! We'll send you the recording after the event and you can make it next time! Or, check out our Youtube channel for condensed recordings of previous live events.
Welcome to Cooking Wild Seafood
Wednesday November 6, 2024 at 3:00pm ET
Join the WAC recipe team for an introduction to cooking wild-caught seafood. From basic species education to pantry staples and essential utensils, you'll be ready to cook any species, any time. Plus, you'll learn how to pan-fry wild salmon through a live cooking demo!
Follow along with the cooking technique: How to Pan-Fry Wild Salmon
Make Mustard Glazed King Salmon (With a Secret Ingredient)
Wednesday November 13, 2024 at 3:00pm ET / Noon PT
*This special event features King Salmon, WAC's most anticipated member special of the year!*
You'll learn how to make a sweet and savory mustard glaze — with jam as the secret ingredient! — that perfectly complements the delicate flavor and texture of king salmon. This easy glaze can be used to build any salmon sheet pan meal, so this recipe is a keeper!
Follow along with the recipe: Sheet Pan Salmon with Sweet Mustard Glaze and Garlicky Vegetables
3 Sauces for Dipping, Dolloping, Dressing
Wednesday November 20, 2024 at 3:00pm ET / Noon PT
Learn how to make 3 easy sauces that are sure to liven up any seafood feast. Pick your favorite to serve at your next festive gathering, or simply keep a jar stashed in the fridge to enjoy easy seafood meals throughout the week.
Follow along with the recipes:
Where can I find previously recorded live events?
▶️ You can view all of our recorded live events here ▶️
Frequently Asked Questions
How do I register for the live cooking session?
We’ll be using a Zoom webinar, you’ll need to register with zoom. Click on the date you’d like to attend and fill out the information to register.
Do I need a zoom account to register for the live cooking session?
No! You’ll be able to register as a guest.
What do I need to prepare for the webinar?
Nothing! Just bring yourself and your laptop/tablet/mobile device.
Having trouble getting into the webinar? Read this
Can’t make this one?
We’ll miss you, but we send out recordings of each event, so feel free to register and we'll email you everything after! We’re cooking up future events, so we’ll see you at the next one!
Further questions?
Reach out to [email protected] and we’ll get back to you.
