Cold Smoked Sockeye (8 oz.)
Featuring that familiar robust red, our Cold Smoked Sockeye is perfect for a morning meal, special brunch or any “I don’t feel like cooking” moment. Falling under the category of nova, it’s smoked at a temperature lower than 85F.
Favorite Recipes
Your Go-To Cold Smoked Sockeye Recipe Roundup
See RecipeBroiled Scallion and Smoked Fish Schmear or Dip
See RecipeWhat's the Difference Between Cold Smoked and Hot Smoked Sockeye?
See Recipe5-Minute Smoked Salmon Toast with Avocado & Feta
See Recipe3 Ways to Enjoy Smoked Sockeye Salmon for Breakfast
See RecipeHow to Thaw Any Variety of Wild-Caught Smoked Fish
See RecipeJump on Board!
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